Beira Mar Restaurant

Restaurant completely renovated 2 years ago and in full operation. Privileged location in Vila Nova de Gaia, at Madalena South Beach (1st. sea line) - area undergoing strong expansion and development of high-end residential real estate projects. It has a terrace facing the beach.
Current turnover of Eur 100k/year is an operation created by a professional investor, ready to scale up production (potential turnover of Eur 200-300k/year). Offers a warm and cozy atmosphere, with a strong reputation for delicious food and great service (Google 4.8 pts out of +150 reviews, The Fork, recently connected, 9.3 out of 30+ reviews). The menu features a variety of delicious options, including appetizers (Brazilian and Portuguese), elaborate dishes based on premium steaks, fish and fresh seafood grilled over charcoal. All dishes and appetizers have their respective technical data sheets. Product portfolio based on price/volume mix considering the individual contribution margins of the products. Properly developed food and beverage suppliers. Current and target public A/B segment composed of tourists and residents. The wine list offers a special selection of wines exclusively from small producers (labels outside the public domain), of high quality and from the main and most evident wine regions of Portugal.
10 m2 kitchen assembled with industrial 4 burner stove/oven, 01 independent oven, 01 charcoal grill (1.40m x 0.60m), 01 double professional fryer, microwave oven, bain marie equipment, stainless steel benches/island for preparations/mise en place, double sinks in stainless steel countertop, both supplied with hot water, gas heater, vertical cooler for managing ready-to-use perishables in the kitchen. Walls properly covered in stainless steel plates, exhaust fan, ventilation. Various kitchen equipment (vacuum machine, professional mixer, etc.)
50 m2 service hall equipped with stainless steel refrigerator/counter/bench/mounter, Delta coffee maker, fruit/dessert cooler, stainless steel countertop, stainless steel double sink, large industrial dishwasher (2 mins cycle), air-conditioning, Bluetooth surround sound, independent M/F bathrooms.
Warehouse of 6 m2 with shelves and enough space for stock management; also composed of 01 large refrigerator, 01 small-refrigerator, 02 vertical freezers (Siemens) and a stainless-steel bench. Mobile outdoor grill to be operated during spring/summer/autumn.
Number of tables: 12, being 08 inside (32 chairs) and 04 on the terrace (16 chairs).
License until 02:00 and allows sales on mobile equipment.
Active digital accounts - Instagram, Facebook, Google.
Modern cash front and management system (app and web), with cloud database.